I know the holidays for turkey is fast approaching but I still like bar-be-que at this time of the year!! Maybe I will try bar-be-que turkey leg or wing!!
I prefer meat prepared on the grill such as chicken and lean pork and lean steak with fresh roasted/steamed vegetable. However, oven cooked or baked bar-be-que is good too.
I have eaten Hawaiian Bar-be-que but it was a little too sweet for me as well as other prepared bar-be- que.
I wonder is bar-be-qued meat good for diabetics to eat! Seeing that we can only eat a small portion of meat in total of 3 ounces or the size of your hand.
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