Personally, I haven't eaten honey since I was diagnosed. So I was very excited to hear about this:
It's a new sugar-free imitation honey. NOTE: I couldn't figure out exactly how many carbs are in it, but it's got to be a heck of a lot less than the real thing.
And the company donates a portion of product sales to the Diabetes Research Institute in Miami (www.diabetesresearch.org). Very cool!
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