
By William Lee Dubois
Much has been written about the explosion of diabetes on the world stage the 4,000 new cases a day we all know about, the millions of people unaware they have diabetes. But another epidemic is lurking. A silent shadow epidemic of diabetic patients who are identified and being treated, but for a variety of reasons have lost control and are slowly getting sicker and sicker with each passing day. ...
Submitted by Amy Tenderich

By William Lee Dubois
Much has been written about the explosion of diabetes on the world stage the 4,000 new cases a day we all know about, the millions of people unaware they have diabetes. But another epidemic is lurking. A silent shadow epidemic of diabetic patients who are identified and being treated, but for a variety of reasons have lost control and are slowly getting sicker and sicker with each passing day. ...
Submitted by Amy Tenderich

By John Walsh
Submitted by the5thone

By Margaret Powers
This groundbreaking new cookbook dispels the myths about diabetes and "forbidden foods" by showing people how they can incorporate into their meal plan many food items they assume they must avoid. The American Diabetes Association Forbidden Foods Cookbook includes more than 150 recipes which feature fried chicken, cheesecake, fettucine alfredo, devil's food cake, and many others.
Submitted by the5thone

By Francine R. Kaufman MD
Experts now predict that more than one-third of American children born in 2000 will develop diabetes in their lifetime. Written by one of the world’s leading authorities on the link between obesity and diabetes, this passionate, frightening–but ultimately hopeful–book points the way to a solution.To enter Dr. Francine Kaufman’s clinic is to see the future of America: a 220-pound twelve-year-old...
Submitted by Jocelyn

By Lea Holzmeister
From the experts at the American Diabetes Association. The ultimate reference for anyone looking to shop with confidence while managing diabetes with ease, this comprehensive book lists foods, serving sizes, and nutrition information for generic, packaged, and fast foods. Completely updated for the third edition, this handy guide includes ten nutritional facts each for over 7,000 foods..
Submitted by Jocelyn

By John A. Senneff
Consumer text, offering useful ideas for coping with peripheral neuropathy. A sequel to Senneff's Numb Toes and Aching Soles: Coping with Peripheral Neuropathy, C1999. Offers insight on complementary and alternative strategies, as well as traditional medications and forms of relief. Softcover, hardcover not yet available.
Submitted by Jocelyn

By Timothy Gower
Submitted by DawnRJackson

By Connie Dawson
As time-tested as it is timely, the expert advice in this book has helped thousands of readers improve on their parenting practices. Now, substantially revised and expanded, Growing Up Again offers further guidance on providing children with the structure and nurturing that are so critical to their healthy development--and to our own. Jean Illsley Clarke and Connie Dawson provide the informat...
Submitted by Jocelyn